The food and pharmaceutical industries place a high value on corrosion resistance, durability, and hygiene. Due to stainless steel’s smooth surface, easy cleaning capacity, and non-reactive character, it has emerged as the best option. This processing keeps the environment pure, prevents the development of microorganisms, and does not absorb
Why Stainless Steel is Preferred in Hygienic Environments
The food and pharmaceutical industries place a high value on corrosion resistance, durability, and hygiene. Due to stainless steel’s smooth surface, easy cleaning capacity, and non-reactive character, it has emerged as the best option. This processing keeps the environment pure, prevents the development of microorganisms, and does not absorb